Archive for: September 2006

Servings: 4
Preparation Time: 10 minutes
Cooking Time: 15 minutes
Ingredients
Cauliflower- 1 no
Butter -1tbsp
Brown sugar twin – 1tbsp
Cinnamon- 1tsp
Salt –to taste
Raisins (soaked)- 1 handful
Turmeric powder- 1tsp
Preparation
Grate cauliflower and place in pan with melted butter. Gently cook just to heat the cauliflower. Add the rest of the ingredients and heat. Serve hot with vegetable salad. Tastes Great !!!
Note: Cauliflower [...]

Servings: 6
Preparation Time: 10 minutes
Cooking Time: 10 minutes
Ingredients
Mushrooms (chopped) – 2 cups
Tomato – 3 no
Cloves garlic (finely chopped)-4 no
Green chilly (finely chopped) – 1no
Soy sauce- 21/2 tbsp
Corn flour 1 tsp
Spring onion greens (finely chopped) – 1 cup
Pepper powder – ¼ tsp
Oil -1tsp
Salt to taste
Preparation
Mix the corn flour in 2 tablespoons of water and the [...]

Servings: 2
Preparation Time: 10 minutes
Cooking Time: 45 minutes
Ingredients
Dried prunes – 1 box
Cinnamon stick – 1 inch
Orange juice – 3 cups
Cloves – 5 no
Brown sugar – ¼ cup
5 whole all spice (optional)
Com starch – 1 tbsp
Claret, port or sherry – ¼ cup
Lemon peel – 1 no
Preparation
Mix sugar with cornstarch; add orange juice. Put prunes [...]